is a cured pork roast. You can't load up a fresh pork roast in your backyard smoker and pull out a ham, but you can use your outdoor cooking equipment to make the most of your ham. Regardless of the ham you select
, whether is is a good country ham
or if it came in a can, you can add additional flavor before you serve it. A ham only needs be heated to bring it to perfection, so why not use your grill or smoker to make the most of your Holiday Ham.
Try these Top 10 Ham Recipes to help get you started.