Can I freeze pork after brining?
Sunday October 26, 2003
MARI3469 Writes:
"I was watching a cooking show that was talking about brining. I would really like to try it because I don't cook pork a lot because it usually comes out dry. Can I brine the pork and then freeze it for future use or does it need to be brined right before it is to be cooked?"
Comments
have you tried brining and then freezing the food yet?
i am going to try this with chickens.